
Add to Cart
Rotary Baking Oven Food grade Bakery Equipment Commercial Bakeries Used Biscuit Oven
Main Technical Parameters
Widely baking range, large baking capacity, easy operation and labour saving.
The burner imported from Japan, long service life and high heating efficiency.
High quality stainless steel and thermal insulation materials, the structure is stable and reliable, and the equipment error rate is low.
L2280*W1660*H2430
Product Description:
Product detail:
1. Rotary bottom:
The bottom can be rotated,which can bear large weigh.
2. Sealing property:
The heat resistance silicone gasket helps sealed the door.
3. OLYMPIA bunner:
Imported Japan burner: It has the advantages of combustion safety, High efficiency and save fuel. Low emissions and less
gas consumption.
4. High quality parts:
The circulating fan will avoid vibration and will give nosie free operation in high speeds.
5. It’s made of high quality 304 stainless steel.
6. Built in lighting.
Check the baking inside the oven at any time
7. Perspective windows and doors.
Double layer tempered glass design prevents burns and easy to clean.
8. Intelligent control: Alarm system.
The heating ,and rotation speed of fan are abnormal monitoring device, safe and reliable.
9. Automatic temperature control, accurate and fast
10. A digital indicating controller maintains temperature in the oven, which comes with safety thermostat and a timer along with a hooter that helps in baking cycle.