Commercial Large Capacity Dough Proofer Dough Prover Bakery Machine Flour Dough Fermentation Bread Line
Machine Features:
- High automation level: Continuous proofing products is available, easy to operation and labor saving.
- Customized service: The capacity of each room is calculated and manufactured according to the customers production capacity to ensure continuous and automatic run.
- Humidity and temperature control system: Humidity and temperature of the room is automatically controled by a climatisation unit and with the help of stainless steel air circulation ducts we ensure homogenious conditions in the proofer room.
- Recirculating airflow system: Recirculating airflow system made the entire fermenting room meet the optimum fermentation conditions, fermenting more evenly.
- PLC Control Panel: PLC control system assure operating.
