SAIMAI NEW INDUSTRIAL EQUIPMENT (GUANGDONG) CO.,LTD..

Maintain High Quality, Keep improving,Provide The Best Service, Be client-Oriented

Manufacturer from China
Verified Supplier
5 Years
Home / Products / Baking Cooling Towers /

Vertical 220V Multi Step Baking Pan Bread Cooling Tower

Contact Now
SAIMAI NEW INDUSTRIAL EQUIPMENT (GUANGDONG) CO.,LTD..
Visit Website
City:dongguan
Province/State:guangdong
Country/Region:china
Contact Person:MsLisa Dai
Contact Now

Vertical 220V Multi Step Baking Pan Bread Cooling Tower

Ask Latest Price
Video Channel
Brand Name :Saimai
Model Number :Customized
Certification :CE Certificate, ISO 9000 Certificate
Place of Origin :China
MOQ :1
Price :Negotiable
Payment Terms :T/T, L/C
Supply Ability :5 Set/45-70 Working Days
Delivery Time :90days
Packaging Details :Wooden case, Wooden pallet
Material :304 Stainless Steel, modular belt ,PU belt
Voltage :220V/380V
Condition :New
Application :cakes, breads cooling
Warranty :1 year
After service :field installation, on line support, commissioning and training
more
Contact Now

Add to Cart

Find Similar Videos
View Product Description

Product In Baking Pan Cooling Multi-Step Cooler

When product cooling can be done inside the baking pans or on baking trays, the Multi-Step Cooler is an excellent solution. Different pan types can be used as long as (one of) their outside dimensions are equal.

The pans are fed into the cooler by means of chain and do not touch each other. Once a row is complete, it is lifted up with an L-shape carrier. This process is repeated until the first baked product has reached the top level. The pans are then moved over to the descending part of the cooler. There, they are moved down in steps until they leave the cooling system.

The step cooler can be used “In-line“,The cooler can also be in an ambient environment.

Highlights

  • Segment:
    Industrial
  • Capacity:
    According to customer request

Information required:

For designing the customized muti-step cooler, choose the type of conveyor; confirm the length and width of the conveyor belt, Height, quantity of tiers, In-feed and out-feed directions.
The below information are required:
1. Product type

- 2. Production capacity (hourly)

- 3. Workshop area

Vertical 220V Multi Step Baking Pan Bread Cooling TowerVertical 220V Multi Step Baking Pan Bread Cooling Tower

Vertical 220V Multi Step Baking Pan Bread Cooling Tower

Inquiry Cart 0